Profit maximization has become a key strategic challenge for the hotel sector over the past decade as short-term market pricing restricts returns in a very competitive market. Instead, hotels have adopted a strategic tool, revenue management, which was initially developed in the airline industry to dramatically improve performance. However, such is the significance of expert revenue management in the performance of a hotel that how the function is managed has become a strategic choice in itself. Dr. Mehmet Altin of the UCF Rosen College of Hospitality Management explores the decision-making process that determines whether a hotel chooses to manage the process \u2018in-house\u2019 or outsource to an external vendor.<\/p>\n\n\n\n
REVENUE MANAGEMENT This management technique was originally pioneered by the airline industry and was based on the application of the economic concept of \u2018what a customer is prepared to pay\u2019, which can differ according to each market segment. For example, leisure travelers tend to be more price sensitive but will usually book their flight several weeks in advance. By comparison, business travelers will tend to book only a week or so before travel but are more likely to purchase a full-price or even premium seat. <\/p>\n\n\n\n The hotel industry is not dissimilar from the airline industry: it also has \u2018perishable inventory\u2019 since you cannot sell a hotel room once the night has passed; there is ready availability of lower cost competition; and there are wide swings with regard to balancing supply and demand. <\/p>\n\n\n\n Once a hotel business has decided to utilize revenue management it must make a further decision: whether or not to keep the process in-house. Accurate and effective revenue management requires vast quantities of data, including items such as past and current bookings, weather forecasting and even events such as golf tournaments. This then needs expert analysis to create a predictive model that can inform decisions regarding pricing and supply strategies.<\/p>\n\n\n\n ACCESSING THE POWER OF REVENUE MANAGEMENT The cost of setting up an internal infrastructure for what has become a highly advanced, data-processing task, requiring expert analysis to yield the optimum benefit, must be weighed against those risks. The cost of developing internal resources for revenue management may be a good investment for a large hotel or chain of hotels but might be beyond the financial resources of smaller operations.<\/p>\n\n\n\n THE RESOURCE-BASED VIEW PERSPECTIVE When a firm aims to implement strategies to achieve sustainable, competitive advantage, RBV approaches this as a problem that should first be tackled by identifying the unique resources of the firm, instead of evaluating the external circumstances and then trying to exploit an opportunity in the market. These internal resources are most valuable when they are not easily replicable by competitors, and require time to build up, e.g., employee training. Once a company has a strong understanding of their resources, they are then able to adapt to changing external demands more easily and thus improve their chances of being successful. This can also reflect on the choices made by the company on whether to outsource certain processes or keep them in-house. RBV would indicate that a company that lacks the ability to provide their own process in-house should therefore choose to outsource in order to improve their capabilities without investing large amounts of time and capital.<\/p>\n\n\n\n Dr. Altin also drew on Barney\u2019s VRIN (Valuable, Rare, Inimitable, Non-substitutable) framework (1991). To achieve advantage, an organization\u2019s resources should be: Valuable \u2013 they must be a source of greater value than similar resources in competing firms, in terms of relative costs and benefits. This is strongly related to the perception of the decision makers, and whether they feel that a resource has inherent value to the company. Rare \u2013 the resource must be scarce in relation to demand for its use or what it produces. A valuable resource that is widely available to many other companies is merely another tool in a company\u2019s chest. Inimitable \u2013 very difficult to effectively imitate. If a resource is easily duplicated, then it loses value in the eyes of the decision makers. Non-substitutable \u2013 no obvious functional alternatives to the resource should exist. If an alternative exists, then competitors could simply use that. <\/p>\n\n\n\n Unless the resources have these characteristics, they are not going to provide the company with comparative operational and strategic benefits.<\/p>\n\n\n\n METHODOLOGY After developing these hypotheses, Dr. Altin reviewed previous literature in order to collect previously validated scales to use as measurements for the current study. Study scales from previous works were adapted to reflect the RM context, and additional questions were written to collect information about the hotel\u2019s physical properties\u2014e.g., room capacity, and ownership\u2014and the nature of the respondents\u2014e.g., job title, age and years in the hotel industry. The focus of Dr. Altin\u2019s novel research was hotel managers in the U.S., and so a randomly selected list of potential candidates was obtained from Smith Travel Research who had a 2015 census with over 50,000 hotel properties on it. After eliminating all the candidates who had incomplete or non-email-based contact details, 3166 emails were sent out. During October 2014, the data was collected through an online survey system called \u2018Qualtrics.com\u2019: 347 (11%) useable replies were received. It wasn\u2019t possible to analyze the nonresponse bias regarding the managers who didn\u2019t respond as the properties\u2019 details were kept masked due to privacy concerns. <\/p>\n\n\n\n Each questionnaire was made up of five constructs: outsourcing intention; and then three from the VRIN framework, valuable, rare, and inimitable; the final construct was organizational capability. Against each construct respondents were asked to indicate their understanding and belief in response to a number of questions.<\/p>\n\n\n\n RESULTS AND ANALYSIS Regarding the hotels, 86% were independently owned and 91% were associated with a brand. Normally the general manager was responsible for RM function, barring the properties which had a dedicated revenue manager. All the responses were subject to a rigorous and academically robust analysis. The hypotheses were tested against the data, which was tested for robustness using three different multiple regression analyses. Once the data was fully analyzed, all the hypotheses were supported.<\/p>\n\n\n\n CONCLUSIONS Some managers, he identifies, see RM as a valuable and essential part of the hotel management process, while others might view it as a \u2018cumbersome process\u2019 that detracts from the traditional competencies of a hotelier. <\/p>\n\n\n\n By considering Barney\u2019s (1992) VRIN model of resource-based competitive advantage, Dr. Altin believes that, if managers believe they do have the internal capability, and they believe that the RM function has the qualities of being \u2018valuable, rare, and inimitable\u2019, then their intention will be to build and operate the function internally.<\/p>\n\n\n\n However, Dr. Altin does recognize some limitations to the conclusions; for example, considering the wholly U.S. sample, these conclusions may not be more widely generalizable where cultural or other norms may influence the decisions differently. He also recognizes the issue of using \u2018perception\u2019 (in this case the perception of in-house capability) as a measure and that a more objective and standardized measure would be preferable. <\/p>\n\n\n\n This research sheds light on how hotel managers make key strategic decisions. It also highlights the growing importance of revenue management for the hotel industry.<\/p>\n","protected":false},"excerpt":{"rendered":"Profit maximization has become a key strategic challenge for the hotel sector over the past decade as short-term market pricing restricts returns in a very competitive market. Instead, hotels have adopted a strategic tool, revenue management, which was initially developed in the airline industry to dramatically improve performance. However, such is the significance of expert…","protected":false},"author":52,"featured_media":971,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_seopress_robots_primary_cat":"none","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","footnotes":""},"categories":[13],"tags":[],"class_list":["post-968","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-winter-2021"],"acf":[],"views":33,"_links":{"self":[{"href":"https:\/\/hospitality.ucf.edu\/rrr\/wp-json\/wp\/v2\/posts\/968","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hospitality.ucf.edu\/rrr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hospitality.ucf.edu\/rrr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hospitality.ucf.edu\/rrr\/wp-json\/wp\/v2\/users\/52"}],"replies":[{"embeddable":true,"href":"https:\/\/hospitality.ucf.edu\/rrr\/wp-json\/wp\/v2\/comments?post=968"}],"version-history":[{"count":7,"href":"https:\/\/hospitality.ucf.edu\/rrr\/wp-json\/wp\/v2\/posts\/968\/revisions"}],"predecessor-version":[{"id":1826,"href":"https:\/\/hospitality.ucf.edu\/rrr\/wp-json\/wp\/v2\/posts\/968\/revisions\/1826"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hospitality.ucf.edu\/rrr\/wp-json\/wp\/v2\/media\/971"}],"wp:attachment":[{"href":"https:\/\/hospitality.ucf.edu\/rrr\/wp-json\/wp\/v2\/media?parent=968"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hospitality.ucf.edu\/rrr\/wp-json\/wp\/v2\/categories?post=968"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hospitality.ucf.edu\/rrr\/wp-json\/wp\/v2\/tags?post=968"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
<\/strong>Revenue management is related to yield management, inasmuch as they are both methods which aim to maximize profit for a business. Revenue management is, however, far more in-depth as it relies on advanced data analysis to predict the industry\u2019s supply and demand. <\/p>\n\n\n\n
<\/strong>For many businesses, \u2018make or buy\u2019\u2014the decision to keep certain processes in-house, or to outsource them\u2014is a key strategic decision. It can apply both to operational needs, such as components and materials, and also to essential, but non-core activities, such as HR, IT, or accounting. Increasingly though, outsourcing is seen as a potential option even when the component or service in question is critical to the overall performance of core operations. To choose outsourcing as a strategy involves accepting a certain level of risk: you can become dependent on a vendor\u2019s own strategic priorities for continuity of supply; highly sensitive data may have to be entrusted to the outsourcing partner; or you might simply lose the benefit of being close to all aspects of your supply chains, markets, and customers. <\/p>\n\n\n\n
<\/strong>Dr. Altin\u2019s study considers an additional factor relevant to the sourcing decision: the resource-based view (RBV) perspective. In effect, RBV poses the question, \u2018why do some firms perform better than others?\u2019, and then answers this by focusing on the internal resources that a company has. These resources include both material and abstract assets such as human capital, equipment, and employee training or skills. <\/p>\n\n\n\n
<\/strong>Dr. Mehmet Altin\u2019s study aimed to understand the connection between RBV and the outsourcing of revenue management (RM). Prior to undertaking the research, Dr. Altin developed four different hypotheses:
\u2022 H1: Valuable is negatively related to outsourcing intention of RM function. If hotel managers view RM as a valuable resource in terms of their success, then they are more likely to want to maintain control over this function.
\u2022 H2: Rarity is positively related to outsourcing intention of RM function. Decision makers at the hotel might be more likely to outsource RM if they perceive RM as a rare resource; for example, if RM suppliers\u2019 resources are rarer than hotels.
\u2022 H3: Inimitability is negatively related to outsourcing intention of RM function. Uniqueness and rarity rely on the resource being difficult to copy, so as RM is a complex and involved process, a firm may prefer to keep this process in-house to protect their competitive advantage.
\u2022 H4: Organizational capability is negatively related to outsourcing intention of RM function. If the organization believes that it has the capability to carry out the RM function in-house, it will be less likely to outsource. <\/p>\n\n\n\n
<\/strong>The majority of the respondents to the questionnaire were general hotel managers, and over half were aged between 35 and 54. Approximately half of the respondents were educated to bachelor\u2019s degree level or higher. Interestingly, nearly 62% of the participants had been in the hotel industry for over a decade, although 58% of the participants had been with their current company for less than five years. <\/p>\n\n\n\n
<\/strong>Dr. Altin concluded that a hotel decision maker\u2019s intention to manage the RM function in-house or to outsource was determined by how those managers perceive the function and their hotel\u2019s capability. <\/p>\n\n\n\n